Leku Ona means “good place.” Owner Jose Maria Artiach was born and raised in the Basque country, where he resided until emigrating to the US as a sheep herder. His love for his homeland, its culture, and especially its food drove him to open Leku Ona in December 2005. Leku Ona’s Basque cuisine is prepared by Basque chefs. A selection of fine wines from the region are also available to accompany your meals. Their daily lunch specials are very affordable, and box lunches are available for takeout.
The restaurant and adjoining boutique hotel in the heart of Boise’s Basque Block enable Jose Maria to recreate a little bit of home for guests to enjoy.
Leku Ona offers a variety of banquet services for individuals and companies for meetings, events, parties, wedding rehearsals, funeral luncheons or other occasions. They can custom fit the restaurant and menu to your needs. View their banquet services information.
